Can you mix chicken and cottage cheese?

Absolutely, that’s the magic behind Cottage Cheese Chicken Patties ! Cottage cheese keeps ground chicken moist and tender without adding extra fat. It’s one of the best combos for healthy, protein-rich meals, which is why it’s also used in recipes like cottage cheese chicken salad .

Does cottage cheese work on burgers?

Yes, it works surprisingly well. In chicken cottage cheese recipes like these patties, the cheese blends right into the mix to add moisture and a subtle creaminess. If you prefer a burger-style version, just shape the patties a bit larger and serve them on a bun with your favorite toppings.

What cheese goes best with chicken patties?

While Cottage Cheese Chicken Patties are naturally juicy on their own, adding shredded mozzarella, cheddar, or even a little parmesan into the mix can boost flavor. For topping, a slice of provolone or pepper jack melted on top takes things up a notch.

Is it okay to feed chickens cottage cheese?

Yes, in moderation. Cottage cheese is a safe, high-protein treat for backyard chickens, but it should be given in small amounts and not as a main food source. Just make sure it’s plain and unsalted.

Easy Cottage Cheese Chicken Patties (High Protein)

Description

Juicy, flavorful, and protein-packed, these Cottage Cheese Chicken Patties are easy to make, low-carb, and perfect for meal prep. Whether you pan-fry, bake, or air-fry, they’re a healthier twist on classic chicken patties — ready in under 30 minutes!

Ingredients

1 lb ground chicken

½ cup cottage cheese

1 large egg

½ cup panko breadcrumbs

1 clove garlic, minced

¼ tsp onion powder

½ tsp salt

¼ tsp black pepper

1 tbsp chopped parsley (optional)

1 tbsp olive oil (for cooking)

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Instructions

1. In a large bowl, combine ground chicken, cottage cheese, egg, breadcrumbs, garlic, onion powder, salt, pepper, and parsley.

2. Gently mix until just combined — don’t overwork it.

3. Form into 6 equal patties, about ½ inch thick.

4. Pan-fry in olive oil over medium heat for 4–5 minutes per side, or bake at 400°F for 18–20 minutes.

5. Let rest for 5 minutes before serving.

Notes

To air-fry, cook at 375°F for 12–14 minutes, flipping halfway.

For extra moisture, use full-fat cottage cheese.

Freeze cooked patties for up to 3 months.

Great served with avocado, in wraps, or over salad.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Dinner
Method: Pan-Fried, Baked, Air-Fried
Cuisine: American